You can’t beat a curry made from scratch, and in this 90-minute class you’ll do just that to bring one of our most beautiful recipes to life.

We’ll show you how to master this classic, aromatic curry. Using a pestle and mortar to maximise the flavour from your spices...

The wonderful variety in cooking methods and flavour combinations makes traditional north Indian cuisine a really interesting one to master. In this class you’ll cook a beautiful vegetarian thali – a

Once you’ve perfected your knife skills, there’ll be no stopping you in the kitchen.
In this class, our chefs will kick off the day by explaining how to buy, sharpen, and maintain the essential kniv

Fresh pasta is incredibly quick to make once you know how and it’ll win you some serious brownie points...

Celebrate the fine art of making fresh ravioli in this Italian-inspired class. Think elegant, delicate homemade pasta surrounding flavour-packed fillings – what a joy.

Master the art of sushi with our crash course in this show-stopping Japanese dish. We’ll get you making delicious sushi rolls – one filled with Spicy wasabi crab and the other an ‘inside out’ roll wit

Once you’ve mastered homemade pizza, you’ll never look back. In this speedy 90-minute class, our chefs will reveal the secrets to creating the perfect sourdough pizza, every time – no pizza oven neede