Classes at The Jamie Oliver Cookery School
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09:30
17 September
Islington
SHOWSTOPPING BEEF WELLINGTON
  • Fri 17th Sep 2021
  • £95
  • 09:30 - 12:00
  • 4 spaces left
If you want to throw an unforgettable dinner party for family or friends, an epic Beef Wellington is just the ticket.
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13:30
17 September
Islington
UNBEATABLE FILLED PASTA
  • Fri 17th Sep 2021
  • £64
  • 13:30 - 15:15
  • 8 spaces left
Fresh pasta is incredibly quick to make once you know how, and homemade filled pasta is a joy to make and eat.
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17:30
17 September
Islington
PASTA MASTER
  • Fri 17th Sep 2021
  • £64
  • 17:30 - 19:15
  • 3 spaces left
Fresh pasta is incredibly quick to make once you know how and it’ll win you some serious brownie points ...
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20:15
17 September
Islington
VIETNAMESE STREET FOOD
  • Fri 17th Sep 2021
  • £64
  • 20:15 - 22:15
  • 2 spaces left
This lesson is the perfect introduction to the bold, aromatic and fresh flavours of Vietnam. To start, you’ll enjoy a warming bowl of Pho, while one of our chefs gives you all the insights you need to
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09:00
18 September
Islington
A TASTE OF SUSHI
  • Sat 18th Sep 2021
  • £69
  • 09:00 - 11:30
  • 3 spaces left
Master the art of sushi with our crash course in this show-stopping Japanese dish.
We’ll get you making delicious sushi rolls – one filled with Spicy wasabi crab and the other an ‘inside out’ roll .
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12:30
18 September
Islington
PASTA MASTER
  • Sat 18th Sep 2021
  • £64
  • 12:30 - 14:15
  • 0 spaces left
Fresh pasta is incredibly quick to make once you know how and it’ll win you some serious brownie points ...
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17:30
18 September
Islington
A THAI FEAST
  • Sat 18th Sep 2021
  • £64
  • 17:30 - 19:00
  • 0 spaces left
Thai food is all about simple, beautiful ingredients, from fresh fish and lovely cuts of meat, to crunchy vegetables and aromatic herbs and spices. With such incredible flavours to hand, learning the
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20:15
18 September
Islington
A NORTH INDIAN THALI
  • Sat 18th Sep 2021
  • £64
  • 20:15 - 22:15
  • 8 spaces left
The wonderful variety in cooking methods and flavour combinations makes traditional north Indian cuisine a really interesting one to master. In this class you’ll cook a beautiful vegetarian thali – a
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